Condiment based on Truffle Oil ml. 250
€6.80
VAT included
Condiment based on truffle oil -Obtained from extra virgin olive oil cold extracted together with the maceration of black truffle flakes.
Cultivars and ingredients: Evo oil and black truffle flakes.
Organoleptic characteristics: its peculiarity is a full and persistent aroma, with a pleasant scent of truffle.
In the Kitchen: The oil flavored with truffles enriches in an unequivocal way every type of dish, can be used in the preparation of white pasta, risotto, meat carpaccio, also excellent pairing with salmon. It 'also pleasant pairing with fried egg, pizzas, potatoes and polenta, as well as many types of bruschetta. As we always recommend, give vent to your imagination.
- Produced and bottled by: Azienda Agricola Marco Lupi Cda Pignotto 104 - 64010 Controguerra (TE) - Italy
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Condiment based on truffle oil -Obtained from extra virgin olive oil cold extracted together with the maceration of black truffle flakes.
Cultivars and ingredients: Evo oil and black truffle flakes.
Organoleptic characteristics: its peculiarity is a full and persistent aroma, with a pleasant scent of truffle.
In the Kitchen: The oil flavored with truffles enriches in an unequivocal way every type of dish, can be used in the preparation of white pasta, risotto, meat carpaccio, also excellent pairing with salmon. It 'also pleasant pairing with fried egg, pizzas, potatoes and polenta, as well as many types of bruschetta. As we always recommend, give vent to your imagination.